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Jon Dyvig

Jon Dyvig was brought up at the pottery nearby in Leavenheath owned by his mother Jill.  The pottery was the centre of the house so Jon spent his early years surrounded by clay.  He has since made all kinds of clay ovens.

He now runs a popular and successful wholefood store in Manningtree on the River Stour, which sells organically grown produce.

Courses by this Tutor
  • Clay ovens - how to make one
    21 July 2012
    10 - 4.30
    £80 including home-made lunch, biscuits & cakes

    Learn to make a clay oven for baking bread or pizzas just in time for the summer holidays.  We can promise you a very enjoyable day playing around with mud, in beautiful surroundings!

    Jon (click on his name above to learn more about him) will explain about the dimensions of the oven...

  • Clay ovens - how to make one
    22 July 2012
    10 - 4.30
    £80 including home-made lunch, biscuits & cakes

    A one-day course learning to make a clay oven for baking bread or pizzas just in time for the summer holidays.  We can promise you a very enjoyable day playing around with mud!

    Jon (click on his name above to learn more about him) will explain about the dimensions of the oven and why...